Bistro Guillaume

Prestige Champagne Experience 

event

Prestige Champagne Experience Featuring Dom Pérignon, Krug & Ruinart

Thursday 10 October, 6pm 
$490 per person

Bistro Guillaume, along with Moët Hennessy Australia including Dean O’Reilly hosts an evening to remember that celebrates the beverage that is synonymous with the most special of special occasions - Champagne. Relish in a line-up of world-class Champagnes including Dom Pérignon, Krug and Ruinart as they are impeccably paired with an exquisite French-inspired menu.

Step inside the stunning surrounds of Bistro Guillaume, where you’ll be greeted with a glass of Dom Pérignon and oysters on arrival. Then onto a five-course French menu complimented by 5 exceptional Champagnes.

This event encompasses true indulgence, experience the best that France has to offer with this not to be missed event!

Terms & conditions

Champagne Event is an 18+ event and price is $490 per person. Crown practises the responsible service of alcohol. Bookings subject to availability. Menu subject to change. Full payment is required at time of booking. 1.15% credit card surcharge will apply. Not valid with any other offer or discount. Images are for illustration purposes only.

Champagnes 

world-class Flavours

Experience a taste of these world-renowned Champagnes: 

  • Ruinart Blanc de Blancs Magnum
  • Krug Grande Cuvée
  • Dom Pérignon Champagne 2013
  • Dom Pérignon P2 Plenitude Brut 2004
  • Dom Pérignon Rosé 2009
  • Dom Pérignon Ruinart 2010
The experts

DEAN O’REILLY

Champagne Business Development Manager | Moët Hennessy Australia

With over 25 years’ experience in the champagne and wine industry, Dean has been working with Möet Hennessy in a multi-faceted role for the past 15 years.

Dean has a winemaking background founded in the Canberra district of NSW and since becoming a Len Evans Tutorial Scholar in 2009, has held multiple judging roles in Australian regional and capital wine shows.

In addition, Dean is also the National WSET educator for Moët Hennessy, conducting courses for internal staff and valued business partners.

Dean’s true passion for the wine industry, lies in all things Champagne. Detailing the stories of the unique landscape, it’s diverse wine styles and the exceptional history and people behind Champagne, Dean’s depth and breadth of knowledge lends itself to his current role as the Moët Hennessy Business Development Manager.